The Circle of Wise Women host JA World Uncorked VII presented by Breakthru Beverage Florida on Saturday, January 21st, 2017 from 6:30pm to 10:30pm at Junior Achievement’s unique venue JA World Huizenga Center in Coconut Creek at the Broward College North Campus.
Uncorked + Crafted VII’ s Experience will delight the senses with tantalizing bites, premier wines, champagnes & spirits and intriguing craft beers with amazing desserts from South Florida’s best culinary establishments inside the mini-city known as JA World. Returning Chef Chair Jeff Vincent joined by Chef Hector Lopez, Adam Irvin and Chef Richard Wilson lead the culinary brigade. Wes Bonner and Marc Gruverman are the Honorary Culinary Chairs. The International Culinary Institute at the Art Institute Fort Lauderdale provides a team of Culinary Students to assist with prep and serving.
Culinary Partners A to Z
Beauty & the Feast, The Atlantic Hotel & Spa
Brown Bag Popcorn Company, Sponsor Pavilion
C.W.S. Bar + Kitchen, Damn Good Hospitality Group
Breakthru Beverage Mixology Experience with Nick Nistico
Outside the Box Food Truck by Twisted Fork Restaurant Group
Pelican Landing, Hyatt Regency Pier Sixty-Six, Sponsor Pavilion
Stache Rye Bar Experience, Sponsor Pavilion
The Capital Grille, Fort Lauderdale, Sponsor Pavilion
Wild Sea Oyster Bar & Grille, The Riverside Hotel, Sponsor Pavilion
Uncorked + Crafted Culinary Team
Renée Korbel Quinn, Uncorked + Crafted Strategist
Kellie Hensley, JASF Logistics Coordinator
Ivan Breger, Samantha Chiz, Jacqueline Draizin, Candi Evett, Brian Freed, Adam Irvin, Chef Toby Joseph, Katie Leibick, Jason Leidy, Chef Hector Lopez, John Linn, Adrian Morales, Nick Nistico, Chef Jeff Vincent, Jenna Wieland, Chef Richard Wilson